- Author: mina
- Total Time: 12 minute
Ingredients
1 pre-made pizza dough (store-bought or homemade)
1 cup fresh ricotta cheese
1 cup shredded mozzarella cheese
2 tablespoons olive oil
1-2 tablespoons hot honey (to taste)
1 teaspoon dried oregano
1 teaspoon garlic powder
Salt and pepper, to taste
Fresh bas
Crushed red pepper flakes (for extra heat, optional)
Instructions
1. Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy crust.
2. Prepare the Dough: Roll out the pre-made pizza dough on a lightly floured surface to your desired thickness.
3. Add Olive Oil: Transfer the dough to a pizza stone or baking sheet and brush the surface with olive oil to enhance the flavor and prevent sticking.
4. Spread Ricotta: Spoon the ricotta cheese evenly over the dough, leaving a small border for the crust.
5. Sprinkle Mozzarella: Top the ricotta with shredded mozzarella cheese for that glorious, melty goodness.
6. Season: Sprinkle with dried oregano, garlic powder, salt, and pepper to taste.
7. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
8. Finish with Hot Honey: Remove from the oven and drizzle hot honey over the pizza while it’s still hot.
9. Garnish: Add fresh basil leaves and optional crushed red pepper flakes for an extra kick.
Enjoy your pizza hot from the oven, indulging in the incredible flavors that meld together perfectly.
Nutrition
- Serving Size: 4 slices
- Calories: 320 kcal
- Fat: 15g
- Protein: 15g